School of Food and Chemical Engineering
Lianhai Ren

 

Professor  

Tel:+8610-68984923

E-mail:renlh@th.btbu.edu.cn

Professional Experience

l  Professor of Environmental Science and Engineering, School of Food and Chemical Engineering, BTBU, 1996-

l  Postdoctoral researcher, School of Environment, Tsinghua University, 2006-2008

Education Experience

09/2001-07/2006: Ph.D., School of Environment, Tsinghua University

09/1993-07/1996:Master,  Department of Environmental Science and Engineering,Beijing Technology and Business University 

09/1989-07/1993:Bachelor, School of Resources and Civil Engineering, Northeastern University

       

Research Funding

l  National Natural Science Foundation of China

l  Chinese Ministry of Science and Technology

l  National Development and Reform Commission

l  National “Twelfth Five-Year” Plan for Science & Technology

Publications

l  6 academic writings of his havebeen published.

l  More than 60 papers of hishavebeen published.

Professional Society Membership

l  Chaiman of the Food Waste committee of China Association of Urban Environmental Sanitation;

l  The experts of technical commissionof Chinese Society for Environmental Science;

l  Member of expert tank in the field of solid waste treatment and disposal for Chinese National Development and Reform Commission;

l  Member of expert tank in the field of solid waste treatment and disposal for Ministry of Housing and Urban-Rural Development of the People’s Republic of China;

l  Advisorfor Beijing Association of Urban Environmental Sanitation;

l  Member of commission experts for Beijing Contaminated site rehabilitation committee;

Research Directions

Technologies and management policy for Solid waste innocent treatment, resource utilization and reduction involved:

l  Food waste treatment and disposal by technologies on anaerobic fermentation, composting and physical chemical process;

l  Municipal solid waste treatment and disposal technologies;

l  Livestock and poultry manure treatment and disposal technologies;

l  Waste oil from food resource utilization by high value and healthy process;

Research Team

His research team has 6Ph.Ds from different universities all over the world.


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